Fiskekake av torsk, sei og hyse. Finmalt, ca 90g pr kake.
Fiskekake av torsk, sei og hyse. Finmalt, ca 90g pr kake.
Allergener er markert med uthevet skrift.
Renskåret fiskefilet 50% av fersk Hyse, torsk og sei, melk, potetmel, rapsolje, krydderblanding (antiklumpmiddel E535, Stabilisator E451 og E412, Smaksforsterker E621, Løkpulver/Buljong E551, E262, E1450), salt og pepper.
Allergener: Fisk, Melk
Energi: 457 KJ / 109 kcal
Fett: 4,4 g
-herav mettet fettsyre: 0,9 g
Karbohydrater: 10,0 g
-herav sukkerarter: 0,0 g
Fiber: 0,3 g
Protein: 7,3 g
Salt: 1,1 g
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